Friday evening: FS and I explored this ratty little restaurant in the corner of Punggol Park. Bliss Waterfront Dining, I think it was called, the "waterfront" in question being the murky pond that the park was designed around. Reason I chose the place was because I had heard things about a decent wine cellar. In that respect, the restaurant did not disappoint (our Cabernet Syrah went down very well), although we did not appreciate the feeble attempts to push their Australian labels. (A lucky draw? Come on.) The food (gratin steak and some chicken dish) was fine for the price. Very reminiscent of the Silver Spoon, when that used to be open.
Does anyone else want to start a common food blog? I've been surfing the web for them, and some are rather entertaining. It even seems like it's permissible to employ Bright Colourful Pictures in lieu of having any actual knowledge of gastronomy. All in favour make noise.
See What Show: Wonderland
4 months ago
No comments:
Post a Comment