i had forgotten how nice salads can be, but making two gorgeous ones in the last couple of weeks has rectified that. yesterday's was an attempt at replicating the alpine bagels cobb salad that i used to like so much: romaine lettuce, corn niblets, kalamata olives, sliced tomatoes, tinned mandarin oranges, stilton cheese, pepperidge farm onion and garlic croutons, balsamic vinaigrette. next time: something with apples.

Currently reading:
Foreign Studies - Shusako Endo